GROWTH
THROUGH PURCHASES AND MERGERS
1953
The poultry business had increased
sufficiently during its more
than ten years in operation so
that a more modern building was
warranted and constructed to
serve the Scotsburn patrons better.
1955
The ice cream division of Gill-Dearborn
Dairy was purchased establishing
Scotsburn in the ice cream business
throughout all of Pictou County.
1958
Scotsburn required more feed warehouse
room and office space so an addition
to the feed plant was built which
also included a new hardware
department and offices.
1959
The organization branched into
a new field with the purchase
of the MacLean farm. The purpose
of the farm was to raise weanling
pigs for sale to hog producers.
1960
The name of Scotsburn Co-operative
Creamery Limited was changed
to its present name of Scotsburn
Co-operative Services Limited,
the name of course reflecting
the expanded services offered
by the company
1962
Scotsburn began distribution of
petroleum products in November,
with significant growth recorded
during the years that followed.
1964
Pictou County Dairy in Stellarton
was purchased and amalgamated
its operations with the Scotsburn
plant.
1966
Scotsburn entered the fluid milk
business with the purchase of
Allen's Dairy in Stellarton and
Riverside Dairy in Lyons Brook,
in addition to the amalgamation
of Farmers Co-op Dairy in New
Glasgow. It was felt that all
of the milk from these dairies
should be processed at one plant
to create better efficiencies.
The present Stellarton milk plant
was to become this plant and
it processes the milk of the
above dairies, plus that of some
that were purchased later. The
purchase gave the company the
opportunity to expand the product
line almost immediately, not
only with milk, which they had
previously considered, but also
various dairy by-products as
well.
1968
Scotsburn purchased their first
bulk milk tanker. Also the Tatamagouche
Creamery was purchased, thus
consolidating the dairy business
of the North Shore.
1969
Windblown Dairy of Brule was purchased.
Its production went to the Stellarton
plant while the Tatamagouche
Creamery handled the distribution
of the products.